Environment Archives - Xtra Food Magazine

Trade visitors in a busy exhibition aisle at SIAL Paris 2024

SIAL Paris 2026: the food trends facing a commercial test

SIAL Paris 2026 connects functional nutrition, plant-based foods and sensory indulgence with the practical demands of sourcing, manufacturing and repeat…

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Rousselot Patent Points Collagen at Targeted Nutrition

Rousselot's US patent for Nextida GC shows how collagen suppliers are moving into protected, targeted functional ingredient platforms for supplement…

Heirloom Coffee Roasters Clean Craft regenerative organic coffee bags

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Heirloom Turns Clean Coffee Into a Supply-Chain Standard

Heirloom Coffee Roasters' Clean Craft platform links regenerative organic sourcing, vertical integration and lot-specific lab testing to national retail distribution.

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Ingredion Adds Benicaros to the Functional Fibre Toolkit

Ingredion's Benicaros acquisition gives food and beverage developers a low-dose prebiotic fibre platform with immune-health, clean-label and upcycled positioning.

Relevo reusable return machine at Munich Viktualienmarkt for circular takeaway packaging

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Duni and Relevo Turn Takeaway Reuse Into Market Infrastructure

Duni Group and Relevo's Munich market rollout shows how reusable takeaway packaging depends on return machines, digital tracking, cleaning and…

Berry fruit image from Hazel Technologies linked to TransFRESH freshness packaging acquisition

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TransFRESH Hazel Deal Moves Berry Freshness Into Packaging Tech

TransFRESH's acquisition of Hazel Technologies brings Breatheway freshness science into berry pallet packaging, with wider implications for produce waste and…

Source image for Terra Bioindustries and Great Western Brewing spent grain ingredient project

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Terra Turns Brewers’ Spent Grain Into Ingredient Capacity

Terra Bioindustries and Great Western Brewing are turning brewers' spent grain into low-carbon food ingredients, with Protein Industries Canada backing…